Tag Archives: DIY

Chicken Stew

I’m a big fan of stews and braises as they’re cheap and easy to make and can be quite nutritious and flavorful. This chicken stew was made with half a bottle of cheap red wine, a fairly inexpensive “stewing hen” … Continue reading

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Picked Mustard Seeds

I’m a big fan of uncomplicated cooking and pickling, which can be summed up as: Vinegar, salt, sugar, soak, is pretty darn uncomplicated. Pickled mustard seeds have a lovely sharp and bright flavor that helps get me though the long … Continue reading

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